One of the reasons I created this blog is to help people like me, who want to try making their favorite Panera Bread recipes at home, the chance to do so by providing them with information on the ingredients needed and the preparation it takes. I will constantly update my site to include a Panera Bread recipe you all will love.
One of my favorite Panera Bread recipes is the Grilled Turkey and Brie Sandwich with Cranberries. To make this delectable creation you will need:
4 tablespoons of unsalted butter (a little more to put in the skillet)
8 nice sized slices of Panera Country artisan bread
1 lb of sliced roast turkey breast
½ cup of cranberry chutney
½ lb sliced Brie cheese
1 bunch of trimmed baby arugula
½ cup of chopped walnuts
Now to make this Panera Bread recipe, you will need to begin from the bottom to the top. Spread a bit of butter on one of the slices of bread, put 1 tablespoon of the chutney on top of it and smooth it all out. Put a couple slices of brie and a few slices of the turkey on top. Throw down the walnuts and arugula leaves over the top. Butter the second slice of bread and press down on it, making sure the buttered side is down facing the sandwich. Do the same with the remaining ingredients.
Heat a bit of butter in a skillet over medium/low heat. Make sure you cover the bottom of the pan with the butter. Put the sandwich in the middle and press down on it with something heavy like a pot or big tomato can. After one minute, flip to the other side and leave on for another minute. It’s ready! Now just cut it in the center and serve.
This is a great one, but there other Panera Bread recipes that are just as good. You could make them at home or just go to any of the Panera Bread locations close to you and have them make it for you. You may want to bring along Panera Bread coupons to save some money. Soon you will be making everything on the Panera Bread menu.
